Entreprises

Sunny Provence..


When dreams come true...


Cocktails
Grilled zucchinis with codfish mousse

Sun-dried tomatoes with fresh goat cheese   		Blinis with artichoke mousse and basil
Anchovies purée with vegetables sticks

 
Green and black olives mousses with croutons


Fried olives with ground meat Provence style


 
Thin sliced Roast beef with pesto


Antipasti of sweet peppers and eggplant

  		Toasted bread with goat cheese mousse and parma ham
Potato cake with smoked salmon and selected herbs
 


Welcome Cocktail
10 PIECES/PERS :

Tourbillon de courgette grillée en brandade nîmoise
Grilled zucchinis with codfish mousse

Ecrasée de tomate séchée à la brousse du Rove
Sun-dried tomatoes with fresh goat cheese

Mini blinis à la mousse d’artichauts et basilic
Blinis with artichoke mousse

Verrine façon panier d’anchoïade
Anchovies purée with vegetables sticks

Les deux tapenades et leurs croûtons
Green and black olives mousses with croutons

Les olives frites à la provençale
Fried olives with ground meat Provence style

Rouleau de bœuf au pesto
Thin sliced Roast beef with pesto

Les deux seigneurs de Provence
Antipasti of sweet peppers and eggplant

Lichette de chèvre et prosciutto
Toasted bread with goat cheese mousse and parma ham

Croquette de saumon et fines herbes
Potato cake with smoked salmon and selected herbs



 

Sit down dinner

Sit down Dinner :
Terrine de foie gras marbré au pain d’épices, chutney de figues du pays et oignons rouges
Foie gras terrine with honey bread; Provencal style Chutney and red onions

Filet de loup sur sa fondue de fenouil au thym frais, fumet Legé au pistou
Seabass with fennel and fresh thyme, fish fumet with pesto

Trou méridional(Sorbet citron et limoncello)
Lemon sherbet with Limoncello

Dos de veau rôti aux câpres, confit d’aubergines et jus en réduction de « balsamico », pommes chasseur
Roasted Veal loin with capers, Oven baked eggplants, Balsamic glaze, Pan-fried Tournées potatoes

Cabécou pané aux mendiants sur son petit mesclun
Oven baked goat cheese with mixed nuts and fresh salad

Pièce montée (2 pieces per person)

Décor à définir

Eaux minérales plates et gazeuses (bouteille en verre)
Mineral and soda water (Glass bottles)

Petits pains
Home made little breads

Café et thé accompagné de petits calissons
Tea and coffee with calissons ( Sweet Aix specialty)

Desserts
New York Cheese cake,
Chocolate mousse with raspberry sauce,  
Fragilité, 3 chocolates parfait   Nougat glacé blackberries coulis
Prunes, and caramelised apples in Almond marzipan basket,  
Burgundy wine and chocolate charlotte,
Earl grey creme brulee...etc